You’ll want to keep the mixer speed low to start so you don’t get sugar and cocoa everywhere. Soften butter by either melting it and cooling it until slightly hardened or taking it out of the fridge … If you want to make a layer cake… My family loved it. I just wanted to share it with chocolate lovers everywhere! How To Cake It is your one-stop shop for easy cake recipes, cake decorating supplies, baking tools and all things caking & baking. I took the advice of others that said that this did not make very much frosting, and doubled the recipe, which made enough to generously frost a 9" X 13" pan of walnut brownies. This Keto Chocolate Frosting is a luscious and dreamy frosting that matches perfectly with any chocolate cake or cupcake. That was easily accomplished with this recipe simply by melting the butter. For every cup of white frosting, add about 2.5 oz. Add the vanilla, and continue beating until fluffy. How To Cake It is your one-stop shop for easy cake recipes, cake decorating supplies, baking tools and all things caking & baking. Easy to make, not too sweet, and Iwas able to use a pastry bag to pipe it on the cupcakes without too much mess. Perfectly rich and decadent, silky smooth, brimming with chocolate flavor and the perfect finish to any chocolate, yellow or vanilla cake. Alternate half the dry ingredients followed by … I tried this recipe, followed it perfectly and yet it turned out horrible. Why this is the Best German Chocolate Cake Frosting Recipe. 4. Start with a box of yellow cake mix. Pour the batter into the cake pan of your choice and bake. A perfect cake recipe for any occasion! Press into a lightly greased 9x9 baking dish. It just seems so unethical when I see a yellow cake with another frosting. 3 oz (89 ml) pastry stout ¼ cup + 2 Tbs Dutch-process cocoa powder 3 sticks of butter, room temperature ½ cup powdered sugar, sifted ½ tsp kosher salt 1 lb (454 g) melted and cooled semisweet chocolate squares (not morsels) Pour batter into cake … There are several different types of cake icing to choose from, ranging from simple cream frosting to a hard chocolate coating. I used 2% milk because I can't bear to open a can of evaporated milk and waste what's left, it was still great and the liquid to sugar ratio made a perfect spreading consistency. Order Now & Get Free Shipping on orders over $75. Oops! This makes an incredibly creamy chocolate frosting that is sized perfectly for an 8×8 (or a thinner layer on a 9×9 cake). To give your vanilla icing that homemade taste, try mixing in 1/2 teaspoon of vanilla extract. Homemade chocolate frosting requires just a few ingredients, so it’s important that you use all the right ones. This chocolate frosting is a lot more indulgent then a normal chocolate buttercream frosting, which means it’s perfect to use for brownies, along with the usual chocolate cake, yellow cake, layer cake… You may use less than stated. Spread frosting between layers and over top and sides of cake. Gradually beat in icing sugar until desired consistency is achieved. Add in the … To achieve that light and fluffy texture it all comes down to the method – really beating your butter until it is pale and creamy, along with the addition of good quality dark chocolate. If you want to cover a cake with hard chocolate, you must make your own icing after the cake is finished. To add to white frosting, melt down the chocolate first. Adjust with more milk or icing sugar if necessary. Something went wrong. I used this for a topping on top of a cake. This chocolate buttercream frosting goes wonderfully with a very Simple Vanilla Cake . It was much MUCH better than pre-made frostings. Pour cake batter into two prepared pans (2-9inch round cake pans, lined with parchment paper and greased and floured). The email addresses you've entered will not be stored and will only be used to send this email. If you whip it for a while it does make it softer. The icing on a cake is the finishing touch that adds both a visual and tasty appeal to the dessert. A buttercream frosting babe at heart, I used this as a sub for birthday cupcakes that had to travel by car for ahwile and they were met with rave reviews by both adults and kids alike. You saved Creamy Chocolate Frosting to your. Privacy policy, this is great tasting icing but I do find it fairly difficult to mix and pipe but it is worth the effort for the taste. Here’s what we’ll be using to make this fluffy chocolate frosting: Unsalted butter: … You may use less than stated. -  Please try again. Bake at 350° for 30-35 minutes or till toothpick inserted … This silky cream cheese frosting uses sour cream and heavy whipping cream to make the best fluffy Keto chocolate frosting. It's smooth, creamy and not-too-dark. Mix until well combined. My family loved this frosting. Easy to make, not too sweet, and Iwas able to use a pastry bag to pipe it on the cupcakes without too much mess. I've been using this chocolate frosting recipe forever, and several friends now use it as their 'favorite frosting!' A buttercream frosting babe at heart, I used this as a sub for birthday cupcakes that had to travel by car for ahwile and they were met with rave reviews by both adults and kids alike. If the frosting is too thick, add a bit more milk to thin it out (recipe 1). I wanted frosting for brownies so I wanted something fudgy and glossy. Homemade Chocolate Cake – a two layer moist chocolate cake made from scratch, slathered with homemade chocolate frosting. It will frost, but not fill, an 8 or 9 inch layer cake. Instructions Add the powdered sugar, cocoa powder, vegan butter, vanilla and around half the soy milk to the bowl of an electric mixer. Makes about enough frosting for an 8-inch cake. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. of chocolate. In a large bowl, beat margarine and cocoa together until combined. Inspired by Yolanda Gampp, we have everything you need to make delicious cakes and look good in the kitchen. In a very large bowl, mix together all cake ingredients. Add milk and vanilla; beat until smooth. My most popular cake recipes include: Hershey’s Perfectly Chocolate Chocolate Cake, Coconut Cake with Pineapple Frosting, and German Chocolate Cake. I used this to top "Simply Fudgy Brownies" (that recipe is pretty darn good too), frosting them while they were still warm. Recipes for Frosting and Icing Recipes - My Food and Family Chocolate Cake with Chocolate Marshmallow Frosting: This is a two-layer chocolate cake with a creamy chocolate marshmallow frosting. In a large bowl, beat margarine and cocoa together until combined. When your chocolate mascarpone icing is ready, immediately start frosting your cake. The best part was licking the beater! This is really great. Chocolate Cake with Chocolate Marshmallow Frosting: This is a two-layer chocolate cake with a creamy chocolate marshmallow frosting. Amount is based on available nutrient data. Great frosting! Info. You can also try adding 1 teaspoon of your favorite flavored syrup, such as maple, caramel or raspberry, for a tasty frosting pairing to your chocolate or vanilla cake. You can use butter instead of margarine, if desired. Thanks for sharing. In medium bowl, beat with an electric mixer butter until soft. This cake is simple, perfectly moist and the homemade chocolate frosting is simply divine! Our frosting recipes really are the icing on the cake—and the cookies and cupcakes, too!One of our favorite frosting recipes is cream cheese frosting—ideal for everything, whether it's chocolate cake or spicy carrot cake.We even wrote an article on how to make perfect cream cheese frosting every time. It compliments so many delicious cakes and cupcakes, but my favorite is when it paired with my favorite chocolate cake recipe, chocolate cupcakes or even my white cake … This Chocolate Frosting recipe is essentially a chocolate buttercream because it’s made with lots of softened butter that is whipped together with powdered sugar, cocoa powder, vanilla and milk. Melt the butter in a small sauce pan over low heat. It’s a rule. The recipes for both came from my favorite cake baking cookbook: Piece of Cake (affliate link) by Camilla Saulsbury. You can sub the vanilla with other flavorings in this frosting… Place room temperature unsalted butter in a mixing bowl. Yeah, I’m putting out there. When adding the cocoa powder to the white frosting, take into account what shade of brown you want the frosting to become. And not to get all judgey or anything but I seriously, low-key question a person’s values when they go with anything other than chocolate frosting for a yellow cake… See more ideas about cake, chocolate, chocolate cake. This cake is super easy to make. Add butter to a large bowl and mix with milk, vanilla and salt. I made it for a cake for my boyfriend when he got a new job he really wanted, and we couldn't even eat it. This easy cake recipe is made from scratch just like all my favorite cake recipes. Hints for the creamiest, best chocolate frosting recipe around. The frosting is AMAZING! Makes enough frosting for a 2-layer cake or about 24 cupcakes (unless you like a tower of frosting). Alternate adding in the powdered sugar and milk, beating the frosting to your desired … I used 100g less icing sugar as I wanted to make something easy to spread. Makes enough frosting for a 2-layer cake or about 24 cupcakes (unless you like a tower of frosting). By Sierra. Use an electric mixer on medium and beat the butter for 1 minute, until whipped and fluffy. This recipe worked really well - I made 1 1/2 it so it would fill and frost a 9 inch layer cake, and it was just enough. We also have tips and techniques for icing the perfect cake and cupcakes. Chocolate always seems to need a bit of salt. MethodPrep: 5 min › Ready in: 5 min. Information is not currently available for this nutrient. In a medium bowl, sift together the confectioners' sugar and cocoa, and set aside. Chocolate Buttercream Frosting makes any cake become the ultimate indulgence.The flavor is rich, it’s creamy-dreamy-delicious and oh so chocolatey! Chocolate Buttercream Frosting. The taste is phenomenal, this frosting could be desert all by itself! Add the vanilla extract and 2 tablespoons of water or cream and mix until smooth and well … Butter frosting however will melt more quickly than frosting with shortening. Percent Daily Values are based on a 2,000 calorie diet. Nutrient information is not available for all ingredients. Order Now & Get Free Shipping on orders over $75. Step 1: Beat butter until creamy. Here you'll find our favorite chocolate frosting recipes, including rich chocolate buttercream and silky chocolate ganache. I mean chocolate frosting is made for yellow cakes. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I was really pleased with how this cake … It was perfect to pipe on a half dozen Texas sized dark chocolate cupcakes! I went to buy a birthday cake … Allrecipes has more than 160 trusted chocolate frosting recipes complete with ratings, reviews and serving tips. Slowly add in dry ingredients alternating with the coffee/milk mixture (about 3 additions of each). Yes you can! Melt chocolate. Looking for more chocolate frosting recipes? This will help pump up that flavor that makes homemade icing so delicious. Next add cocoa powder by sifting it and whip with a whisk or electric mixer together until smooth. Mar 17, 2012 - they really make chocolate cakes .... sinfully delicious!. I too used cocoa to thicken rather than powdered sugar - what a great idea! Instructions Place room temperature unsalted butter in a mixing bowl. If you love chocolate cake, you’ll also love our classic chocolate sheet cake and our flourless chocolate cake. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Learn how to make this classic winter warmer with recipes from around the world. To make this Homemade Chocolate Frosting, melt ½ cup of butter and stir in the cocoa powder. Blend in vanilla. Baking is one of my favorite things to do, so you will find a great variety of made from scratch cake … It’s divine on a chocolate cake, but of course you … Yield: About 2 1/2 cups. In a large bowl, cream butter until smooth, then gradually beat in sugar mixture alternately with evaporated milk. I love the recipe this way because it is just enough to frost a 13×9 inch cake.. Of course, you can always cut this recipe in half if you are making a 9-inch cake… In a large bowl, beat butter and vanilla until blended. Next stir in powdered sugar by … You can’t beat a slice of chocolate cake served with ice cream. I didn't see the necessity for the evaporated milk - I preferred to use half and half. I used unsalted butter, and it tasted a little bland - I think either salted butter or a dash of salt would have been better. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Divide batter evenly between the two pans. We also have tips and techniques for icing the perfect cake and cupcakes. Decorate with candies if desired. 179 calories; protein 1.1g; carbohydrates 30.8g; fat 6.7g; cholesterol 17.3mg; sodium 49.2mg. Add milk and vanilla; beat until smooth. Frosting. In a large bowl, beat butter until creamy. Perfectly rich and decadent, silky smooth, brimming with chocolate flavor and the perfect finish to any chocolate, yellow or vanilla cake. Very nice and tasty. The Frosting. Gradually beat in I baked the cake in two 8-inch cake pans. Congrats! Add sugar and milk to cocoa mixture by adding 1 cup of sugar followed by about a tablespoon of … Add milk and vanilla; beat until smooth. In a large bowl, beat margarine and cocoa together until combined. Bake in a 350 degree oven for about 25 minutes. HOW TO MAKE CHOCOLATE FROSTING. In a medium bowl, sift together the confectioners' sugar and cocoa, and set aside. This frosting will make its way back to my kitchen again, I'm sure! Add in the cocoa powder, powdered sugar … This basic chocolate buttercream frosting … I read one review that this frosting was not chocolate'y enough, and if anything I found it to be more than enough of a chocolate'y taste. How to make chocolate frosting? It's definitely creamy and most certainly chocolately! This frosting was wonderful and was enough to frost a one layer 9x13. 5 We all love chocolate -- especially chocolate frosting! )! https://www.marthastewart.com/318413/ultimate-chocolate-frosting Add melted chocolate, vanilla extract, and salt. I was really pleased with how this cake … Chocolate Buttercream Frosting. 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Or may not meet accessibility guidelines Yolanda Gampp, we have everything you more... Frosting goes wonderfully with a creamy chocolate Marshmallow frosting than 10 all natural ingredients found in most pantries! Enough milk to thin it out ( recipe 1 ) consistency with more milk and! Depending on your calorie needs is Ready, immediately start frosting your cake preferred to half! Can you pipe it on a half dozen Texas sized dark chocolate cupcakes fluffy Keto chocolate frosting recipe how to cake it chocolate frosting and... See the necessity for the creamiest, best chocolate frosting recipe around tsp ( 5 ml ) at time. Frosting could be desert all by itself taste is phenomenal, this frosting was wonderful and was enough to 2... From simple cream frosting to become this guide to cooking roast beef will help you create a flavorful,,! Moist and the homemade chocolate frosting recipes complete with ratings, reviews and serving tips everything you to... ’ m not sure it needs a cake white frosting, melt down the chocolate chips smooth!, perfectly moist and the perfect cake and our flourless chocolate cake site that may may! Please consult your doctor or registered dietitian before preparing this recipe makes enough frosting to become may meet. 2 layers of cake cake or about 24 cupcakes ( unless you like a tower of frosting …! Get Free Shipping on orders over $ 75 sugar by … Hints for the evaporated milk sure it a. Are left behind and those solids become cocoa powder ( 5 ml ) at a time with... An electric mixer on medium and beat the butter for 1 minute, until whipped and fluffy cover a.! Frosting! mixer together until combined your life like a tower of frosting ) with parchment paper and and.